Day 45 – The Turn

**Note to future self – That Nutrition course is bullshit, most of what you will hear is bullshit. Paleo is the answer to the lipid hypothesis lies and deceit. I can’t believe the state we are in due to the Canada Food Guide or the Standard American Diet – August 2011


Plyo – August 7 2009

Today is a milestone. I can’t believe that it is half over already and that I have actually managed to stick with the program. I don’t want to come off as arrogant or egotistical but I am certainly proud of myself so far and just a little bit impressed with my achievement. I feel younger and have less pain than I have in a long time and I am hoping that both those conditions will continue to improve. It is a great feeling getting out of bed in the morning and not having back pain, something which I can say I actually experience every so often now. I can’t remember any time since my surgery where I have had more than the occasional pain free day so this is a major improvement for me.

Plyo was fine, I am really enjoying it. Although today at the end of the workout I felt a little like I had not tried hard enough. During the workout my legs felt really heavy almost as if I was dehydrated but once I was finished I felt like I wanted to do more. It is a really weird phase that you go through when you are trying to modify your diet and you are missing something. Depending on who you are and what your tolerances for things are it can be a glycogen shortage, a deficiency of something like potassium or zinc or something as simple as dehydration. Whatever it is, you are robbed of short term energy so have a hard time being functionally effective during the workout but after a very short rest, usually 3 or 4 minuntes, you feel completely recovered. Very frustrating.

Personal Nutrition by Sarah Long

I have finally been studying for the Nutriton exam and learned a lot about carbohydrates today. Tomorrow I have to finish lipids and then get on to protein. I did about 25% of the course over 2 days, I think by the end of the weekend I should be over 50% done. The course itself is very interesting and raises a unique approach to nutrition that I think most people don’t realize is the way your diet should work. The theory is that you take all the calories and vitamins and minerals that you need for the day and find the foods that will give you enough of those requirements. That usually entails some lean protein, lots of fruits and veg for minerals and vitamins and some complex carbs to meet your glycogen store requirement. Once you have met all your requirements you will have a few discretionary calories that you can use for “free” food, stuff that you can eat because you already met your dietary requiremetns for the day. Those discretionary calories are what you would use to eat things like chicken wings or a slice of pizza but once you do the calculation above you come to realize that in fact if you are meeting all your dietary requirements you are already eating enough food that you won’t need to eat garbage like that. The actual calculations are a little complex due to the specific vitamin and mineral requirements for the specific individual and their lifestyle but the basic point that comes out of every calculation is the same: Eat what your body requires and you won’t need to eat anything else. You also probably won’t crave anything bad because cravings are basically a manifestation of some deficiency. Really fascinating stuff.

Leave a Reply

Your email address will not be published. Required fields are marked *